Lebanese Hummus Recipe – Lebanese Special
This is the best hummus recipe based on the authentic Lebanese methods. Hummus is a healthy snack that’s made with a few ingredients and perfect for parties
- Prep Time15 min
- Total Time15 min
Lebanese Hummus Ingredients:
- 2-15 ounces cans chickpeas, drained and rinsed
- 2 cloves garlic, crushed
- 1/4 cup tahini paste
- 1/3 cup freshly squeezed lemon juice
- 1/4 cup extra virgin olive oil
- 1/4 tsp paprika
- 1/2 tsp salt
- 3 tbsp cold water
- pine nuts for garnish (optional)
How to Make Lebanese Hummus
1
Begin by chopping the garlic in the food processor.
2
Add the rest of the ingredients and blend in the food processor until
desired consistency.
3
Blend with cold water for a smoother consistency.
