Teriyaki Rib Eye Steaks Recipe – Japanese SpecialGreat Japanese teriyaki-style marinated ribeye steak with a from-scratch teriyaki sauce.Prep Time10 minCook Time15 minPerform Time2 hrTotal Time2 hr 25...
Category - Japanese Cuisine
Roasted White Miso-Butter Chicken Recipe – Japanese Special
Roasted White Miso-Butter Chicken Recipe – Japanese SpecialThighs are the best part of the chicken, and this is a really quick way to make them delicious. The miso gives a delightful umami flavor that really saturates the...
Japanese-Style Sesame Green Beans Recipe – Japanese Special
Japanese-Style Sesame Green Beans Recipe – Japanese SpecialI discovered this dish at my Japanese mother-in-law’s house during a family holiday buffet. She had many friends who brought wonderful Japanese dishes, and...
Temaki Sushi Hand Rolls Recipe – Japanese Special
Temaki Sushi Hand Rolls Recipe – Japanese SpecialTemaki sushi, which translates to “hand-rolled sushi”, is a popular type of sushi rolled by hand into a unique cone shape. There is no need for any special equipment, such as...
Barbecued Lamb Shoulder Jingisukan Recipe – Japanese Special
Barbecued Lamb Shoulder Jingisukan Recipe – Japanese SpecialJingisukan (or Genghis Khan) is a specialty dish from the northern island of Japan, Hokkaido. It is a barbecue of grilled mutton or lamb and vegetables, eaten with...
Mitarashi Dango Recipe – Japanese Special
Mitarashi Dango Recipe – Japanese SpecialA spring classic. Traditional mitarashi dango, or sweet soy sauce glazed rice dumplings, are springtime favourites in Japan, consisting of 3-5 dumplings grilled on a skewer. Chewy...
Natto (Japanese Fermented Soybeans) Recipe – Japanese Special
Natto (Japanese Fermented Soybeans) Recipe – Japanese SpecialNatto is a traditional Japanese food made by fermenting soybeans with a starter culture, Bacillus subtilis. Unlike lacto-fermented foods such as kimchi and...
Tori Katsu (Deep Fried Chicken Cutlets)Recipe – Japanese Special
Tori Katsu (Deep Fried Chicken Cutlets)Recipe – Japanese SpecialEveryone loves a katsu every now and then, and making one at home is a super easy affair. Of course, speaking of katsu, the one that immediately leaps in mind...
Tamagoyaki Japanese omelette Recipe – Japanese Special
Tamagoyaki Japanese omelette Recipe – Japanese SpecialCreate one of Japanese cuisine’s easiest and most versatile protein side dishes with this tamagoyaki Japanese omelette recipe. Tamagoyaki, literally meaning...
Tebasaki Yakitori Recipe – Japanese Special
Tebasaki Yakitori Recipe – Japanese SpecialChicken wings is known as tebasaki in Japanese and even chicken wings can be skewers. Compared to other chicken meat, chicken wings have less meat but so tasty and fingerly...